Up to 0 days
50 people
English
Tucked just off Bus Stop 18 in the village of Troulos, Casalingo is a cozy, family-run restaurant known for its delicious wood-fired pizzas and warm, welcoming service. Combining the best of Greek and Italian comfort food, it offers a laid-back dining experience that has earned it a loyal following.
At the heart of the restaurant is its traditional wood oven, where pizzas are freshly prepared in full view of guests. Favorites like the Quattro Formaggi and the signature Casalingo pizza with salami and mushrooms are often praised for their flavor and generous size. Many guests return multiple times during their stay, describing the pizza as “authentic, perfectly cooked, and great value for money.”
Beyond pizza, the menu features a range of crowd-pleasers—lasagna, fresh salads, creamy pastas—served in hearty portions and made with quality ingredients. The atmosphere is warm and casual, perfect for families and couples alike. Diners consistently mention the friendly, attentive staff, often calling it “the best service we received in Greece.”
Though small in size, Casalingo offers a relaxed, resort-style feel, with simple outdoor seating, great prices, and food that speaks for itself. It’s a great spot for a laid-back dinner with big flavors, especially if you’re craving a break from the standard taverna fare.
Whether you’re after a cheesy classic, a glass of wine under the stars, or just somewhere that feels like home away from home, Casalingo delivers exactly what its name suggests—comfort, familiarity, and heart.
